Indian Style Pav Recipe- Masala Pav Recipe
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| Masala Pav Tasty pav masala for breakfast |
Time Durations |
- Prep: 5 min
- Mix: 10 minutes
- Total: 15 minutes
- Level: Easy
- Serve: 3-4
today will make very tasty recipe in this recipe.
Today, you can make this recipe outside by taking a easily at the picnic's.
Today i am make whole Indian style pav recipe at home.
You can eat instant masala pav recipe for breakfast.
Breakfast recipes with pav masala are very tasty, you can give pav masala in a tiffin box for small children lunch.
Masala pav recipe can be taken with lots of taste.
Take up the spice and taste of masala pav and try to make it. you can prepare instant masala pav recipe special for your children.
Let's start friends, Instant Masala Pav recipe and how it is made at home, you learn how to make easily.
You can see more such recipes here.
Ingredients for Instant masala pav recipe :-
- 2 Chopped Onions
- 1 Large Chopped Tomato
- 1/2 Chopped Capsicum
- 1 tsp Pav Bhaji Masala
- 1 tsp Red Chili Powder
- 2 tsp Butter Masala
- 1/4 tsp Ginger Garlic Paste
- 4 Pav (Cut in the middle)
- Salt as to taste
Preparations of Indian Style Pav Recipe:-
1).
First of all, we will take a griddle and put the gas on medium flame, put butter on the griddle and wait for the butter to melt.
2).
After the butter melts, the chopped onions will add, and roast them until they turn light golden brown.
3).
After the onion turns golden brown, now the chopped tomatoes and onions and will be cooked for 2 minutes.
4).
After cooking from good, now we will put ginger garlic paste and cook it for 1 minute.
5).
Then you will add red chili powder, after that Pav bhaji masala, if you like to eat more spicy then you can add a little more red chili powder.
We will mix the masala with it and cook it for 1-2 minutes.
If you find the masala dry, then you can also add water, it is very important to cook the masala with good.
6).
Then we will add Chopped Capsicum and mix it properly.
And cook the masala with capsicum for a while.
After being cooked properly, we will remove the spices from the pan in a plate.
7).
Now put some butter on the griddle and roast the pav on both sides with butter.
Keep the low flame on gas for 1 minute.
8).
Now we will turn the gas to low flame and apply spice on top.
And we will fold the pav from one side.
In this way, roast all the pavs and keep adding the spices and folding, keep the pavs on the gas for a while to roast from both sides.
Instant masala pav recipe is ready.
You can survey the Indian style pav recipe with any sauce.
I hope that you would have liked instant masala pav recipe for today, you must try it at your home.
Suggestion:
If you do not want butter but oil can also be used.
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