Tomatoes Sauce Recipe | Homemade Tomato Ketchup

Tasty Tomatoes Sauce Recipe- Sauce Recipe

Time Durations |

• Prep: 5 min
• Cook: 30 min
• Total: 35 min
• Level: Medium 
• Serve: 7-8

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Hello my dear friends, in this recipe we are going to make very tasty tomatoes sauce recipe, Hopefully you will find it very good to learn homemade tomato ketchup recipe.

Tomatoes sauce recipe can also be prepared for next time you can also prepare Tomatoes sauce recipe for long time.

You can make very tasty tomatoes sauce recipe at home, you can eat tasty sauce recipe with pasta, sandwiches, pizza and also tasty dishes.

The tomatoes sauce  recipe taste is going to be very fun today, and we will teach you how to make homemade tomato ketchup very easily.

You can see some directions here with which you can eat tasty sauce recipe.

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Ingredients for Tomatoes Sauce Recipe:-

• 700gm Tomatoes
• 100gm Sugar
• 3 tbsp White Vinegar
• 2-3 tbsp Tamarind juice (Optional)
• 3/4 tsp Kashmiri Red Chilli Powder 
• 1/4 tsp Salt

Preparations of Homemade Tomato ketchup:-

1).

Presser cooker will be the first to make homemade tomato ketchup After that, to boil 700 gm Tomatos, we will cut Tomatos into 4 parts in a cooker. If you want, you can also boil without cutting.

Now we will put 1 cup of water in the cooker to boil the tomatoes.

2).

Close the cooker and boil the tomatoes until the medium high flame is 3-4 whistles.

After 3-4 whistles come, let the cooker cool slightly.

3).

Open the cooker and cool it a bit.

After completely freezing the tomatoes, we will now put all the tomatoes in the blending jar.

And there is some water left in the cooker, keep it on the side, we will use it later.

4).

Now, make a tomatoes smooth paste by blending.

Now take out the tomato paste in a bowl and also take the cooker's water in a cup.

Now take a strainer and strain the tomatoes paste/puree.

And with the help of a spoon, you will strain all the tomato paste from the cup with some water.

And remove the seeds that came out of the tomatoes in the last.

5).

Now the tomato puree is ready, now we will make the sauce.

To make the sauce, we will heat the pan on high flame, as soon as the pan gets slightly hot, add tomato paste.

7).

Now we will cook tomato paste for 4-5 minutes and keep going, taking care to keep the gas on medium flame.

8).

4-5 minutes will see that tomato puree will start to thick, after that we will add sugar.

And together we will add tamarind juice, Kashmiri chilli powder, salt and white vinegar, and mix them all together. 

9).

Now the tomatoes puree will cook on low-medium flame for 10-12 minutes, and will keep stirring occasionally. 

10).

Now we will see the tomato puree will be a little thicker, now this time we will low flame and cook for 8 minutes.

Now after 8 minutes we will see that the tomato puree is completely thick. 

Now the tomatoes sauce recipe is ready, now we will let it cool for a while, the homemade tomato ketchup gets thick when it gets cold.

Completely ready tomatoes sauce recipe Now you can eat homemade tomato ketchup immediately, or keep it in a jar for 1 month.

This was a homemade tomato ketchup, which is very tasty, you must try it at your home.

TAG:

Sauce       Tomatoes sauce