Christmas Cake Plum Recipe | Eggless Plum Cake

Eggless Plum Cake- Christmas Cake

       Pre(🔪) 15 min Cook(♨️) 20 min Total(⏰) 35 min 

The day is very special, everyone wants to eat something good.

Christmas cake plum recipe has been brought to you, today is going to be a very tasty eggless plum cake.

Many types of cakes, pastries etc. are made on Christmas, which are liked by everyone from children to elders. Plum cake is one of these. It is specially made on Christmas.

If you like this Christmas recipe, you can try it by clicking on the link below.

Special chocolate cookies recipe.

         Ingredients for Plum Cake Recipe    

                                                      Serve(🍽)2-3

• 1 cup all purpose flour 
• 2 tbsp corn flour 
• 1/2 cup condensed milk 
• 1/2 cup and1 tbsp butter or unflavored oil
• 1/2 tsp cinnamon powder 
• 1/2 + 1/4 cup water
• 1/2 cup sugar 
• 4-5 drops vanilla essence 
• 1/2 cup dried grated coconut 

        1 cup dry fruits For plum cake

• Almond 
• Cashews nuts 
• Walnut 
• Rasins
• Figs
• Cranberry 
• Blue berry 
• Pistachio 
• Tutti fruiti

 1 

Take Cinnamon powder or stick & dip it in ¼ cup hot water for 2 hours.

Separate water & Cinnamon with a strainer.

Cut dry fruits into small pieces.

 2 

Heat 1 tbsp Butter & add Sugar and melt it | Add ½ cup hot water.

Add dry fruits & keep it aside for 2 hours.

Pre-heat oven at 180° for 10 minutes on convection mode.

 3 

Add Maida, Corn flour, baking powder, baking soda & pass it through a sieve.

Mix ½ cup Butter, ½ cup condensed Milk, 3-4 drops Vanilla essence and mix well  | Add soaked dry fruits & mix.

 4 

Add Cinnamon water.

Add dry ingredients & mix with light hand.

Pour the batter in cake tin & tap it to remove air bubbles.

Bake it on convection for 20 minutes at 180° Once again bake for 20 minutes at 160°.