Aloo Palak Recipe | Palak Aloo Sabji Recipe

Homemade Palak Aloo Recipe- Palak Aloo

Palak Aloo

You know that winter season has started and if you have not made Aloo Palak recipe, then try our recipe today.

Palak Aloo Sabji Recipe is very tasty and is eaten with great relish in the winter season.

Aloo Palak recipe is prepared in a very short time and it also has very less ingredients.  Aloo Palak Recipe is a very tasty recipe, as we know that there is a lot of protein in spinach too, so we must eat Aloo Palak recipe.

So, without wasting time, let me tell you how to make Palak Aloo Sabji Recipe, if you want to see some more recipes, you can go through the link below.

How to make palak paneer recipe..

 

   Ingredients for Aloo Palak Recipe

                                           Serve(🍽) 2-3

• 2 tbsp mustard oil
• 1 chopped onion
• 2 dried red chilli
• 10-12 garlic cloves
• 1 Inch ginger
• 2 Tomatoes
• 2 green chilli
• 1/2 kg palak
• 3 potatoes
• 1 tsp cumin seeds
• 1/2 tsp turmeric powder
• 1 tsp Kashmiri red chilli powder
• 1 tsp salt
• 1 tsp coriander powder
• 1 tsp garam masala
• 1 tsp kasuri methi
• 1 tsp Desi ghee

 1 

Aloo palak Recipe for the best taste, heat a pan and heat it with 2 tbsp mustard oil and heat it a little, add 1 tsp cumin seeds and add dried red chillies,

Then we will put one chopped onion in it and make it all golden brown.

When the onion turns golden brown, we will chop 10-12 garlic cloves, then we will add garlic cloves.

 2 

Along with Garlic, take 3 potatoes and wash it well, if you want a good flavor in aloo palak recipe, then you should add potatoes with cumin seeds.

If you get a little potato cook, then you will add 1 inch Chopped ginger and mix everyone well.

 3 

Now we will add 1/2 TSP turmeric powder. 1 TSP will add Kashmiri Red Chilli powder and at the same time Chopped will add green chilli.

Now we will roast for a while, now we will add 2 Chopped Tomatoes and add 1 TSP Salt so that it becomes even more tasty.

Now we will add 1 TSP coriander powder and we will mix well and cook for a while so that the potato becomes completely cook.

 4 

Now we will wash the spinach thoroughly because there is a lot of soil in the spinach, we will be washed away by the spinach thoroughly And we will add with potatoes, along with 1 TSP garam masala.

Now we will add 1 TSP Kasuri fenugreek and mix everyone and cover it well and cook, When the aloo palak recipe is fully ready, then you will add 1 TSP desi ghee from above so that the palak Aloo Sabji recipe becomes even more tasty.

Finally potato is ready as spinach recipe You must make your home to be very tasty in the winter season.

Then you meet in Next recipes.