Holi Special Thandai Recipe | Thandai Recipe

Holi Special Thandai Recipe- Thandai Recipe

Thandai 

You must know that Holi festival is about to come and we celebrate this Holi festival with great pomp, This is an Indian festival in which we play with colors by applying them to each other.

And let me tell you that if you want to enjoy Holi fully So for this, if you prepare and drink Holi special thandai recipe given by me, then your whole day will be full of enjoyment.

Thandai recipe is a very tasty drink, you can make it very easily at your home.

People of Holi don't know what they drink if you drink Holi Special Thandai Recipe. So nothing will harm you and you can celebrate Holi very well.

So without wasting time let us tell you how to make thandai recipe and which ingredients we will use in it.

If you like some more such recipes, then you can visit the link given below.

Matka malai recipe...

   

   Ingredients for thandai recipe

                                           Serve(🍽) 3-4

• Milk (full fat) - 1 lt
• Cashew nuts (soaked) - ¼ cup
• Almonds (soaked) - ¼ cup
• Pistachios (soaked) - ¼ cup
• Cardamom (soaked) - 10nos
• Peppercorns (soaked) - 10nos
• Poppy Seeds (soaked) - 2 tbsp
• Fennel Seeds (soaked) - 1½ tbsp
• Watermelon seeds (soaked) - 2tbsp
• Cucumber seeds (soaked) - 1 tbsp
• Rosewater - 1tbsp
• Cinnamon Powder - ½ tsp
• Nutmeg Powder - ½ tsp
• Saffron (soaked) - a generous pinch
• Water - a dash
• Sugar - to taste
• Ice cubes - few

 1 

To begin making the Holi Special Thandai Recipe, we will first heat a pan. Will add 1 liter full fat milk in it and heat the milk for a while, after that we will take a grinder and add it.

1/4 cup soaked cashew nuts as well as 1/4 cup soaked almonds and 1/4 cup soaked pistachios, 10nos soaked cardamom, 10nos soaked peppercorns, soaked poppy seeds 2 tbsp, soaked fennel seeds 1 1/2 tbsp, watermelon seeds soaked 2 tbsp, cucumber seeds soaked 1 tbsp, rosewater 1 tbsp, cinnamon powder 1/2 tsp, nutmeg powder 1/2 tsp, soaked saffron a pinch And in the last a water dash.

 2 

Now we will grid all of them well in the grinder, now we will add sugar according to our taste in the milk Now we will go on mixing the batter of grinded dry fruits in milk.

Now we will boil it well on the gas till it comes to a boil.

Now we will turn off the gas flame and let it cool down completely.

 3 

Now we will take a glass, take some ice cubes in it and pour the cold as well,

Now we will add some saffron from above and also use rose leaves for decoration Will put it on top, along with it will add some chopped dry fruits.

To make thandai recipe even tastier, you can make Holi special thandai recipe very easily at your home.

I hope you would have liked the thandai recipe.

You can make Holi Special Thandai recipe at your home during any festival and summer season.

You can serve the Holi Special Thandai recipe chilled and if you do not have saffron, you can add a little turmeric to it.

That's all for today, in the next recipes we will bring you more tasty dishes.